parmesan, baby greens, garlic, white wine, basil & vegetable broth recipes
6 recipes
Page 1
Vegetarian Tuscan Bean Stew
cookingontheweekends.com
Ingredients: parmesan, white wine, basil, baby greens, garlic, vegetable broth, canned cannellini beans, extra virgin olive oil, onion
Rice with mushrooms and spinach
womensweeklyfood.com.au
Ingredients: parmesan, white wine, basil, baby greens, garlic, vegetable broth, lemon, button mushroom, onion, risotto rice
Zucchini flowers filled with suppli rice
womensweeklyfood.com.au
Ingredients: parmesan, white wine, basil, baby greens, garlic, vegetable broth, feta, balsamic vinegar, parsley, olive oil, zucchini flowers, onion, risotto rice
Herby lemon risotto with halloumi
nonnabox.com
Ingredients: parmesan, white wine, basil, baby greens, garlic, vegetable broth, halloumi, lemon, vegetable oil, parsley, olive oil, watercress, onion, risotto rice
Vegetable Minestrone Soup
reciperunner.com
Ingredients: parmesan, white wine, basil, baby greens, garlic, vegetable broth, celery, canned cannellini beans, zucchini, extra virgin olive oil, carrot, bay leaf, green beans, thyme, onion, canned tomato, chili flake
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, white wine, basil, baby greens, garlic, vegetable broth, ricotta, milk, bread, butter, celery, lemon, cannellini beans, rosemary, snap peas, carrot, egg, peas, olive oil, cavolo nero, onion, nutmeg