parmesan, baby greens, onion, olive oil, vegetable broth & egg recipes
4 recipes
Page 1
Squash Stuffed Shells Casserole
pauladeenmagazine.com
Ingredients: parmesan, egg, olive oil, baby greens, onion, vegetable broth, ricotta, milk, pasta shell, garlic powder, butternut squash, sage
Veronica's Veggie Meatloaf with Checca Sauce
foodnetwork.com
Ingredients: parmesan, egg, olive oil, baby greens, onion, vegetable broth, mozzarella, butter, celery, cherry tomato, brown rice, basil, carrot, corn, tomato, lentils, garlic, scallion
Tuscan Style Stuffed Mushrooms in Creamy Sun Dried Tomato Sauce
kitchensanctuary.com
Ingredients: parmesan, egg, olive oil, baby greens, onion, vegetable broth, heavy cream, flour, chevre, white wine, sun dried tomato, paprika, portobello mushroom, zucchini, parsley, oregano, bell pepper, thyme, garlic, seasoned salt
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, egg, olive oil, baby greens, onion, vegetable broth, ricotta, milk, bread, butter, celery, lemon, white wine, cannellini beans, rosemary, basil, snap peas, carrot, peas, cavolo nero, garlic, nutmeg