parmesan, baby greens, onion, white wine, vegetable broth & nutmeg recipes
2 recipes
Page 1
Butternut Squash Risotto With Spinach and Toasted Pine Nuts
food.com
Ingredients: parmesan, white wine, baby greens, onion, vegetable broth, nutmeg, pine nut, butter, olive oil, butternut squash, sage, risotto rice, garlic
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, white wine, baby greens, onion, vegetable broth, nutmeg, ricotta, milk, bread, butter, celery, lemon, cannellini beans, rosemary, basil, snap peas, carrot, egg, peas, olive oil, cavolo nero, garlic