parmesan, baby greens, pine nut & flour recipes

10 recipes

Page 1

Green Gnocchi with Fresh Spinach-Basil Pesto

deliciousliving.com

Ingredients: pine nut, parmesan, flour, baby greens, lemon, extra virgin olive oil, basil, egg, potato

Little Florentine Loaves with Tomato Chutney

eatsmarter.com

Ingredients: pine nut, parmesan, flour, baby greens, ricotta, brown sugar, egg, olive oil, cinnamon, tomato, apple cider vinegar, onion

Pici with spinach pesto and ricotta

thebrickkitchen.com

Ingredients: pine nut, parmesan, flour, baby greens, ricotta, short-cut pasta, semolina flour, fresh pasta dough, butter, basil, egg, olive oil, garlic

Spinach, pesto and parmesan lasagne

womensweeklyfood.com.au

Ingredients: pine nut, parmesan, flour, baby greens, lasagna, milk, butter, zucchini, eggplant, basil, olive oil, bell pepper, garlic

Chicken with Spinach, Ham and Pinenuts

recipecommunity.com.au

Ingredients: pine nut, parmesan, flour, baby greens, deli ham, chicken breast, bread, butter, cream, pumpkin, onion, garlic, vegetable broth

Spinach, Butternut Squash, and Pasta Bake

bhg.com

Ingredients: pine nut, parmesan, flour, baby greens, milk, spiral pasta, fontina, butter, olive oil, butternut squash, sage, onion, garlic

Chicken, Sweet Potato, Spinach, Ham and Pinenuts

recipecommunity.com.au

Ingredients: pine nut, parmesan, flour, baby greens, deli ham, chicken breast, bread crumbs, butter, cream, onion, sweet potato, garlic, vegetable broth

Celeriac and rocket sformato

deliciousmagazine.co.uk

Ingredients: pine nut, parmesan, flour, baby greens, ricotta, milk, butter, extra virgin olive oil, egg, celeriac, olive oil, arugula, tarragon, nutmeg

Salmon and Spinach Quiche with Pea Pesto

recipecommunity.com.au

Ingredients: pine nut, parmesan, flour, baby greens, salmon, butter, cream, cheddar, dill, egg, peas, olive oil, arugula, garlic, scallion

Sformato with roast grapes, radicchio and olives

deliciousmagazine.co.uk

Ingredients: pine nut, parmesan, flour, baby greens, ricotta, milk, butter, grape, cauliflower, balsamic vinegar, radicchio, green olives, extra virgin olive oil, rosemary, honey, egg, arugula, potato, nutmeg