parmesan, basil, bay leaf & cavolo nero recipes
6 recipes
Page 1
Cannellini and Fennel Soup with Tomatoes and Kale
karenskitchenstories.com
Ingredients: parmesan, basil, bay leaf, cavolo nero, chicken broth, canned cannellini beans, fennel, extra virgin olive oil, smoked paprika, tomato, garlic, chili flake
Vegetable Soup
bonappetit.com
Ingredients: parmesan, basil, bay leaf, cavolo nero, chicken broth, pancetta, celery, canned whole tomato, carrot, olive oil, onion, potato, garlic, white rice
Gluten-free minestrone
bbc.co.uk
Ingredients: parmesan, basil, bay leaf, cavolo nero, ghee, celery, extra virgin olive oil, carrot, butternut squash, chickpea, oregano, onion, canned tomato, garlic, vegetable broth, chili flake
Tomato, Ricotta, Kale & Basil Lasagne
sidechef.com
Ingredients: parmesan, basil, bay leaf, cavolo nero, ricotta, lasagna, mozzarella, lemon, red onion, egg, olive oil, tomato, arugula, baby greens, garlic, chili flake, nutmeg
Ribollita Soup Recipe
thishealthytable.com
Ingredients: parmesan, basil, bay leaf, cavolo nero, bread, canned cannellini beans, rosemary, carrot, olive oil, tomato paste, oregano, baby greens, thyme, onion, canned tomato, garlic, vegetable broth, chili flake
Kale Minestrone with Pistou
bonappetit.com
Ingredients: parmesan, basil, bay leaf, cavolo nero, pancetta, celery, lemon, cannellini beans, rosemary, canned whole tomato, carrot, olive oil, tomato paste, leek, oregano, onion, potato, garlic, chili flake