parmesan, basil, butter, shallot, extra virgin olive oil & tomato recipes
5 recipes
Page 1
Farro Risotto with Cannellini Beans
familystylefood.com
Ingredients: parmesan, butter, shallot, extra virgin olive oil, basil, tomato, farro, cannellini beans, chile pepper, garlic
Tomato Risotto (Risotto Al Pomodoro)
food.com
Ingredients: parmesan, butter, shallot, extra virgin olive oil, basil, tomato, white wine, risotto rice, garlic, vegetable broth
Pan-Seared Halibut with Creamed Corn & Tomatoes
eatingwell.com
Ingredients: parmesan, butter, shallot, extra virgin olive oil, basil, tomato, halibut, flour, milk, corn husk, thyme, garlic
Penne alla Vodka
afamilyfeast.com
Ingredients: parmesan, butter, shallot, extra virgin olive oil, basil, tomato, prosciutto, heavy cream, short-cut pasta, vodka, garlic, chili flake
Chicken Parmesan Pomodoro
food.com
Ingredients: parmesan, butter, shallot, extra virgin olive oil, basil, tomato, worcestershire, chicken breast, linguine, mozzarella, balsamic vinegar, rosemary, tomato paste, thyme, garlic