parmesan, basil, leek, green beans & bay leaf recipes
6 recipes
Page 1
Spring Vegetable Soup With Pesto
marthastewart.com
Ingredients: parmesan, basil, bay leaf, leek, green beans, zucchini, extra virgin olive oil, carrot, peas, white beans, tomato, thyme, potato, garlic, vegetable broth
Tuscan Ribollita With Summer Vegetables Recipe
seriouseats.com
Ingredients: parmesan, basil, bay leaf, leek, green beans, bread, celery, zucchini, extra virgin olive oil, rosemary, carrot, tomato paste, spinach, onion, summer squash, garlic
Summer Minestrone Soup
simplyrecipes.com
Ingredients: parmesan, basil, bay leaf, leek, green beans, chicken stock, ditalini, celery, zucchini, extra virgin olive oil, white beans, tomato, bell pepper, thyme, onion, garlic
Vegetable Soup with Pistou
crecipe.com
Ingredients: parmesan, basil, bay leaf, leek, green beans, macaroni, zucchini, carrot, parsley, white beans, olive oil, tomato, thyme, onion, potato, garlic
GREEN MINESTRONE SOUP
yummly.co.uk
Ingredients: parmesan, basil, bay leaf, leek, green beans, short-cut pasta, celery, zucchini, nutritional yeast, kale, cannellini beans, peas, parsley, olive oil, tomato, oregano, potato, turmeric, garlic, vegetable broth
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: parmesan, basil, bay leaf, leek, green beans, short-cut pasta, gruyere, canned cannellini beans, zucchini, extra virgin olive oil, carrot, white pepper, parsley, olive oil, tomato, onion, sweet corn, potato, garlic, vegetable broth