parmesan, basil, white wine, chicken stock & capers recipes
3 recipes
Page 1
Herb-Stuffed Pork Loin
howtofeedaloon.com
Ingredients: chicken stock, parmesan, white wine, basil, capers, canned anchovy, pork loin, heavy cream, flour, lemon, shallot, brown sugar, rosemary, parsley, olive oil, garlic
Herb stuffed pork loin: the recipe to make a delicious meal
cookist.com
Ingredients: chicken stock, parmesan, white wine, basil, capers, canned anchovy, pork loin, heavy cream, flour, lemon, shallot, brown sugar, rosemary, parsley, olive oil, garlic
Swordfish Steaks with Black Olive Tapenade and Rice
eatsmarter.com
Ingredients: chicken stock, parmesan, white wine, basil, capers, canned anchovy, swordfish, butter, saffron strands, lemon, cherry tomato, extra virgin olive oil, dijon mustard, olive oil, black olives, onion, risotto rice, garlic, chili flake