parmesan, bay leaf, beef broth, butter & canned tomato recipes

9 recipes

Page 1

Italian Sausage Soup with Tortellini Recipe - (4.5/5)

keyingredient.com

Ingredients: beef broth, parmesan, butter, bay leaf, canned tomato, sweet italian sausage, tortellini, tomato sauce, white wine, carrot, parsley, onion, garlic, italian seasoning

Sweet Potato Lasagna

greenhealthycooking.com

Ingredients: beef broth, parmesan, butter, bay leaf, canned tomato, ground beef, swiss cheese, flour, milk, celery, basil, carrot, onion, sweet potato, garlic

Meatball Supper Soup

food.com

Ingredients: beef broth, parmesan, butter, bay leaf, canned tomato, ground beef, bread crumbs, celery, basil, carrot, egg, parsley, oregano, potato, onion soup mix, garlic

Beef Lasagna from Donna Hay (long cooking)

yummly.co.uk

Ingredients: beef broth, parmesan, butter, bay leaf, canned tomato, beef shoulder, flour, lasagna, fresh mozzarella, milk, brown sugar, rosemary, red wine, olive oil, onion, garlic

Beef Lasagna from Donna Hay (long cooking)

yummly.com

Ingredients: beef broth, parmesan, butter, bay leaf, canned tomato, beef shoulder, flour, lasagna, fresh mozzarella, milk, brown sugar, rosemary, red wine, olive oil, onion, garlic

Risotto Bolognese in Fried Parmesan Bowls

barbarabakes.com

Ingredients: beef broth, parmesan, butter, bay leaf, canned tomato, bacon, sausage, milk, celery, carrot, parsley, olive oil, tomato paste, marsala wine, onion, risotto rice, garlic

Instant Pot Italian Beef Ragu with Pappardelle

goodlifeeats.com

Ingredients: beef broth, parmesan, butter, bay leaf, canned tomato, beef roast, pappardelle, celery, balsamic vinegar, extra virgin olive oil, red wine, carrot, parsley, tomato, thyme, onion, garlic

Perfect Lasagna Bolognese

allrecipes.com

Ingredients: beef broth, parmesan, butter, bay leaf, canned tomato, ground beef, pancetta, ground pork, heavy cream, flour, lasagna, milk, celery, white wine, carrot, olive oil, tomato paste, onion, sugar, nutmeg

Gina's Oxtail Stew

foodnetwork.com

Ingredients: beef broth, parmesan, butter, bay leaf, canned tomato, oxtail, egg noodle, flour, noodle, celery, lemon, shallot, chive, red wine vinegar, red wine, carrot, olive oil, button mushroom, tomato paste, thyme, onion, garlic