parmesan, bay leaf, carrot, cabbage & rosemary recipes
3 recipes
Page 1
Two-bean soup with fresh pesto
deliciousmagazine.co.uk
Ingredients: parmesan, cabbage, rosemary, carrot, bay leaf, pesto, celery, extra virgin olive oil, cannellini beans, borlotti beans, onion, potato, vegetable broth
Winter Minestrone Soup with Root Vegetables and Quinoa
potatogoodness.com
Ingredients: parmesan, cabbage, rosemary, carrot, bay leaf, celery, canned cannellini beans, kale, extra virgin olive oil, parsnip, quinoa, onion, potato, canned tomato, garlic, vegetable broth
Classic Minestrone (or “Imposter Minestrone”) Soup
yummly.com
Ingredients: parmesan, cabbage, rosemary, carrot, bay leaf, egg noodle, short-cut pasta, spiral pasta, celery, basil, white beans, olive oil, button mushroom, oregano, green beans, onion, canned tomato, garlic, vegetable broth