parmesan, bay leaf, garlic, tomato & red wine recipes

54 recipes

Page 1

Veggie Lentil Soup

spoonacular.com

Ingredients: parmesan, red wine, bay leaf, tomato, garlic, celery, basil, carrot, lentils, onion, vegetable broth

Baked Pennette with Mortadella

cookingwithnonna.com

Ingredients: parmesan, red wine, bay leaf, tomato, garlic, ground beef, mortadella, short-cut pasta, mozzarella, extra virgin olive oil, sage

Short Rib Ragu Recipe

blogchef.net

Ingredients: parmesan, red wine, bay leaf, tomato, garlic, beef broth, boneless beef short ribs, short-cut pasta, basil, carrot, parsley, thyme, onion, chili flake

Braised beef shin with rigatoni, feta and mint

gourmettraveller.com.au

Ingredients: parmesan, red wine, bay leaf, tomato, garlic, veal stock, beef roast, rigatoni, feta, orange, red wine vinegar, olive oil, onion, mint

Instant Pot Pork Ragu

yummly.co.uk

Ingredients: parmesan, red wine, bay leaf, tomato, garlic, pork shoulder, butter, rosemary, vegetable oil, cornmeal, smoked paprika, tomato paste, thyme, onion

Italian Braised Pork Shoulder Ragu

justalittlebitofbacon.com

Ingredients: parmesan, red wine, bay leaf, tomato, garlic, pork shoulder, sweet italian sausage, noodle, carrot, olive oil, oregano, thyme, onion, canned tomato

Sausage Ragu with Ricotta Gnocchi

insidetherustickitchen.com

Ingredients: parmesan, red wine, bay leaf, tomato, garlic, sausage, ricotta, flour, celery, rosemary, carrot, egg, fennel seed, onion

Home made Marinara Spaghetti Sauce

howdaily.com

Ingredients: parmesan, red wine, bay leaf, tomato, garlic, basil, honey, carrot, parsley, olive oil, button mushroom, oregano, bell pepper, onion

Corzetti pasta with Genovese meat sauce (al tocco di carne)

the-pasta-project.com

Ingredients: parmesan, red wine, bay leaf, tomato, garlic, beef stew meat, beef stock, short-cut pasta, celery, extra virgin olive oil, rosemary, carrot, parsley, porcini, onion

Mag's Magnificent Moussaka: Today

rte.ie

Ingredients: parmesan, red wine, bay leaf, tomato, garlic, ground beef, flour, milk, butter, herbes de provence, red onion, eggplant, egg, cinnamon, nutmeg

Pasta with Duck Sauce [ pappardelle al ragù d’anatra ]

thehappyfoodie.co.uk

Ingredients: parmesan, red wine, bay leaf, tomato, garlic, duck breast, chicken stock, pappardelle, celery, rosemary, carrot, olive oil, sage, onion, sugar

Short Rib Ragu

pinabresciani.com

Ingredients: parmesan, red wine, bay leaf, tomato, garlic, pancetta, beef broth, beef short ribs, flour, pappardelle, rosemary, carrot, olive oil, oregano, onion

slow cooker beef chuck with pasta and porcini mushrooms

healthyseasonalrecipes.com

Ingredients: parmesan, red wine, bay leaf, tomato, garlic, beef stock, beef roast, penne rigate, celery, extra virgin olive oil, marjoram, carrot, parsley, porcini, onion

Pappardelle with Bolognese Sauce Recipe - (4.2/5)

keyingredient.com

Ingredients: parmesan, red wine, bay leaf, tomato, garlic, ground beef, pancetta, ground pork, milk, pappardelle, celery, carrot, olive oil, tomato paste, onion

Hearty Vegetable Soup

eatsmarter.com

Ingredients: parmesan, red wine, bay leaf, tomato, garlic, celery, red beans, olive oil, tomato paste, bell pepper, thyme, onion, chile pepper, potato, vegetable broth

Vegetable spag bol

jamieoliver.com

Ingredients: parmesan, red wine, bay leaf, tomato, garlic, bread crumbs, spaghetti, celery, red onion, extra virgin olive oil, rosemary, olive oil, porcini, thyme, green lentils

Oxtail Ragù

hairybikers.com

Ingredients: parmesan, red wine, bay leaf, tomato, garlic, beef stock, oxtail, tagliatelle, butter, celery, carrot, olive oil, button mushroom, oregano, thyme, onion

Creamy Pumpkin and Veal Lasagna

eatsmarter.com

Ingredients: parmesan, red wine, bay leaf, tomato, garlic, beef broth, veal shank, pine nut, heavy cream, lasagna, fresh mozzarella, creme fraiche, olive oil, tomato paste, pumpkin, onion

The Best Bolognese Sauce *EVER*

baketotheroots.de

Ingredients: parmesan, red wine, bay leaf, tomato, garlic, ground beef, chicken stock, bacon, milk, celery, carrot, olive oil, tomato paste, oregano, onion, nutmeg

Slow-cooked beef ragu with gnocchi

taste.co.za

Ingredients: parmesan, red wine, bay leaf, tomato, garlic, canned anchovy, beef stock, beef roast, gnocchi, rosemary, carrot, parsley, olive oil, tomato paste, leek, oregano