parmesan, bay leaf, nutmeg, lemon & tomato paste recipes

4 recipes

Page 1

Stuffed Conchiglione Bake

eatsmarter.com

Ingredients: parmesan, lemon, bay leaf, tomato paste, nutmeg, pine nut, ricotta, pasta shell, celery, basil, canned whole tomato, carrot, egg, olive oil, spinach, onion, sugar, garlic

12-hour rabbit bolognese

jamieoliver.com

Ingredients: parmesan, lemon, bay leaf, tomato paste, nutmeg, bacon, rabbit, short-cut pasta, beer, celery, red onion, extra virgin olive oil, rosemary, carrot, olive oil, tomato, leek, porcini, thyme, garlic

Marion’s Best Spaghetti Meatballs

marionskitchen.com

Ingredients: parmesan, lemon, bay leaf, tomato paste, nutmeg, ground beef, ground pork, spaghetti, ricotta, milk, soy sauce, panko, extra virgin olive oil, white miso, canned whole tomato, egg, parsley, fennel seed, star anise, chile pepper, garlic

The Hirshon Croatian Beef Stew - Pašticada

thefooddictator.com

Ingredients: parmesan, lemon, bay leaf, tomato paste, nutmeg, lard, bacon, beef broth, beef roast, flour, gnocchi, dessert wine, white wine, red wine vinegar, rosemary, carrot, parsley root, celeriac, parsley, olive oil, clove, prunes, onion, sugar, garlic, mustard