parmesan, bay leaf, pancetta, celery & porcini recipes
4 recipes
Page 1
Red wine-braised pheasant with polenta
gourmettraveller.com.au
Ingredients: pancetta, parmesan, celery, bay leaf, porcini, pheasant, milk, butter, balsamic vinegar, rosemary, red wine, carrot, polenta, olive oil, onion, garlic
Red Wine Braised Short Ribs & Cannellini Beans
strawberryplum.com
Ingredients: pancetta, parmesan, celery, bay leaf, porcini, beef short ribs, cannellini beans, rosemary, canned whole tomato, red wine, carrot, polenta, olive oil, tomato paste, onion, garlic
Best Bolognese Sauce Recipe
houseofnasheats.com
Ingredients: pancetta, parmesan, celery, bay leaf, porcini, ground beef, ground pork, milk, tagliatelle, white wine, carrot, parsley, olive oil, button mushroom, thyme, onion, canned tomato, garlic
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: pancetta, parmesan, celery, bay leaf, porcini, ground beef, beef stock, chicken livers, rigatoni, flour, milk, butter, cream, red wine, carrot, olive oil, tomato paste, oregano, thyme, onion, garlic, nutmeg