parmesan, bay leaf, parsley, lemon & kale recipes
4 recipes
Page 1
Bacon, Squash & Lentil Breakfast Bowl
lentils.org
Ingredients: parmesan, lemon, kale, bay leaf, parsley, bacon, extra virgin olive oil, chive, red wine vinegar, egg, butternut squash, vinegar, onion, potato, garlic, chili flake, green lentils
Chicken-and-Quinoa Minestrone
countryliving.com
Ingredients: parmesan, lemon, kale, bay leaf, parsley, chicken stock, chicken thighs, canned kidney beans, fennel, extra virgin olive oil, basil, carrot, oregano, green beans, quinoa, onion, canned tomato, garlic, chili flake
Red Winter Minestrone with Winter Greens Pesto
crecipe.com
Ingredients: parmesan, lemon, kale, bay leaf, parsley, white wine, extra virgin olive oil, cannellini beans, rosemary, carrot, turnip greens, beet greens, beetroot, tomato, leek, green beans, onion, turnip, garlic, chili flake
Lemon Orzo Soup with Chicken Meatballs
theeverydaymomlife.com
Ingredients: parmesan, lemon, kale, bay leaf, parsley, chicken broth, ground chicken, bread crumbs, orzo, celery, dill, shallot, rosemary, basil, carrot, egg, olive oil, sage, oregano, thyme, onion, garlic