parmesan, bay leaf, risotto rice, white wine & extra virgin olive oil recipes

8 recipes

Page 1

Risotto With Fresh Peas

spoonacular.com

Ingredients: parmesan, white wine, extra virgin olive oil, bay leaf, risotto rice, chicken stock, butter, peas, onion, garlic

Butternut Squash Risotto with Shrimp

foodandwine.com

Ingredients: parmesan, white wine, extra virgin olive oil, bay leaf, risotto rice, shrimp, butter, celery, peppercorn, butternut squash, sage, onion

Mushroom Risotto

delish.com

Ingredients: parmesan, white wine, extra virgin olive oil, bay leaf, risotto rice, butter, peas, parsley, button mushroom, thyme, onion, garlic, vegetable broth

Gordon Ramsey Hell's Kitchen Lobster Risotto Recipe

foodfanatic.com

Ingredients: parmesan, white wine, extra virgin olive oil, bay leaf, risotto rice, lobster, mascarpone, butter, celery, lemon, shallot, chive, carrot, tomato, onion, garlic

Spinach Wrapped Chicken with Lemon Risotto and Feta Cheese Salsa Verde

foodnetwork.com

Ingredients: parmesan, white wine, extra virgin olive oil, bay leaf, risotto rice, chicken stock, chicken breast, butter, feta, lemon, shallot, vermouth, fresh mint, basil, parsley, leek, spinach, thyme, onion

Osso Buco with Risotto Milanese

foodnetwork.com

Ingredients: parmesan, white wine, extra virgin olive oil, bay leaf, risotto rice, chicken broth, veal steak, flour, butter, celery, lemon, rosemary, canned whole tomato, carrot, parsley, saffron, thyme, onion, garlic

Crispy Bacon-Wrapped Chicken with Three Cheese Creamy Risotto and Arugula Fennel Salad

foodnetwork.com

Ingredients: parmesan, white wine, extra virgin olive oil, bay leaf, risotto rice, chicken stock, pancetta, chicken breast, bacon, mascarpone, butter, goat cheese, shallot, fennel, basil, red wine, meyer lemon, olive oil, clove, arugula, garlic

Porcini and Chanterelle Risotto

foodnetwork.com

Ingredients: parmesan, white wine, extra virgin olive oil, bay leaf, risotto rice, whole chicken, chicken stock, butter, celery, peppercorn, shallot, carrot, parsley, rutabaga, porcini, thyme, onion, turnip, white truffle, garlic, wild mushroom