parmesan, bay leaf, rosemary, canned tomato & rigatoni recipes
4 recipes
Page 1
Instant Pot Beef Ragu
365daysofcrockpot.com
Ingredients: parmesan, rigatoni, rosemary, bay leaf, canned tomato, beef broth, beef roast, soy sauce, red wine vinegar, olive oil, tomato paste, oregano, onion
Rigatoni with Pork Ragout
giadzy.com
Ingredients: parmesan, rigatoni, rosemary, bay leaf, canned tomato, chicken broth, pork shoulder, white wine, extra virgin olive oil, vegetable oil, arugula, thyme, onion, garlic, chili flake
Slow-Cooker Pork Shoulder With Tomatoes, Fennel, and Pasta Recipe
seriouseats.com
Ingredients: parmesan, rigatoni, rosemary, bay leaf, canned tomato, pork shoulder, worcestershire, white wine, fennel, carrot, olive oil, tomato paste, sage, oregano, thyme, onion, garlic, chili flake
Crimini Ragu with Spinach Crostini and Chicken Ragu with Whole Wheat Pasta
foodnetwork.com
Ingredients: parmesan, rigatoni, rosemary, bay leaf, canned tomato, pancetta, chicken thighs, heavy cream, bread, balsamic vinegar, extra virgin olive oil, basil, carrot, button mushroom, marsala wine, baby greens, onion, garlic, nutmeg