parmesan, bay leaf, tomato paste, extra virgin olive oil, garlic & zucchini recipes
4 recipes
Page 1
Grilled zucchini roll ups
glutenfreehomestead.com
Ingredients: parmesan, zucchini, extra virgin olive oil, bay leaf, tomato paste, garlic, ground beef, celery, carrot, oregano, onion, canned tomato
Slow Cooker Summer Beef Stew
tastespotting.com
Ingredients: parmesan, zucchini, extra virgin olive oil, bay leaf, tomato paste, garlic, beef stew meat, beef broth, flour, shallot, basil, bell pepper
Tuscan Ribollita With Summer Vegetables Recipe
seriouseats.com
Ingredients: parmesan, zucchini, extra virgin olive oil, bay leaf, tomato paste, garlic, bread, celery, rosemary, basil, carrot, leek, green beans, spinach, onion, summer squash
Vegetarian Tuscan White Bean Soup
theharvestkitchen.com
Ingredients: parmesan, zucchini, extra virgin olive oil, bay leaf, tomato paste, garlic, celery, carrot, canned beans, parsley, tomato, oregano, fennel seed, baby greens, thyme, onion, vegetable broth