parmesan, beef steak, bay leaf & red wine vinegar recipes
2 recipes
Page 1
Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar
chefspencil.com
Ingredients: beef steak, parmesan, red wine vinegar, bay leaf, chicken stock, flour, half and half, butter, extra virgin olive oil, polenta, parsley, capers, oregano, thyme, pickle, garlic, canola oil
Beef Grillades with Cheesy Fresh Corn and Sweet Onion Grits
foodnetwork.com
Ingredients: beef steak, parmesan, red wine vinegar, bay leaf, chicken stock, flour, milk, butter, cheddar, new mexican chile powder, garlic powder, honey, egg, smoked paprika, parsley, arbol chile pepper, grits, oregano, onion powder, bell pepper, thyme, onion, sweet corn, canned tomato, garlic, scallion, canola oil, poblano pepper