parmesan, beef steak, capers & chicken stock recipes

1 recipes

Page 1

Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar

chefspencil.com

Ingredients: chicken stock, beef steak, parmesan, capers, flour, half and half, butter, extra virgin olive oil, red wine vinegar, polenta, bay leaf, parsley, oregano, thyme, pickle, garlic, canola oil