parmesan, beef stock & canned anchovy recipes
6 recipes
Page 1
Mustard veal with polenta and spinach puree
womensweeklyfood.com.au
Ingredients: canned anchovy, beef stock, parmesan, veal chops, milk, lemon, polenta, wholegrain mustard, tomato, oregano, spinach, garlic
Sweet Peppers Stuffed with Tomato and Olive Sauce
finedininglovers.com
Ingredients: canned anchovy, beef stock, parmesan, extra virgin olive oil, basil, white wine vinegar, parsley, tomato, black olives, bell pepper, onion, garlic, white rice
Beef Shin Ragu
recipes.co.nz
Ingredients: canned anchovy, beef stock, parmesan, beef roast, tagliatelle, butter, celery, red wine, carrot, bay leaf, tomato paste, oregano, onion, garlic
Anchovy and chilli lamb neck chops with creamy polenta
womensweeklyfood.com.au
Ingredients: canned anchovy, beef stock, parmesan, lamb neck, flour, milk, cream, red wine, polenta, parsley, olive oil, onion, chile pepper, canned tomato, garlic
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: canned anchovy, beef stock, parmesan, beef roast, gnocchi, rosemary, red wine, carrot, bay leaf, parsley, olive oil, tomato paste, tomato, leek, oregano, garlic
Beef braciola
goodfood.com.au
Ingredients: canned anchovy, beef stock, parmesan, beef steak, bread crumbs, basil, raisins, red wine, carrot, bay leaf, egg, parsley, olive oil, onion, potato, garlic