parmesan, bell pepper, lemon, red onion & pine nut recipes
9 recipes
Page 1
Lamb Kebabs with Mint Pesto
bonappetit.com
Ingredients: pine nut, parmesan, lemon, red onion, bell pepper, leg of lamb, extra virgin olive oil, coriander, fresh mint, cilantro, garlic
Fiery Italian Chicken Skewers
foodchannel.com
Ingredients: pine nut, parmesan, lemon, red onion, bell pepper, boneless skinless chicken thighs, dessert wine, paprika, roasted red peppers, extra virgin olive oil, cherry pepper, basil, garlic
Soya patties with lemon and herb yogurt
womensweeklyfood.com.au
Ingredients: pine nut, parmesan, lemon, red onion, bell pepper, bread crumbs, yogurt, chive, egg, parsley, olive oil, soybeans, garlic
Fiery Italian Chicken Skewers
hostthetoast.com
Ingredients: pine nut, parmesan, lemon, red onion, bell pepper, boneless skinless chicken thighs, dessert wine, paprika, roasted red peppers, extra virgin olive oil, cherry pepper, basil, garlic
Greek Yogurt Pesto Chicken Pasta
littlebroken.com
Ingredients: pine nut, parmesan, lemon, red onion, bell pepper, cooked chicken, greek yogurt, short-cut pasta, sour cream, celery, extra virgin olive oil, basil, garlic
Basil Pesto Pasta with Grilled Vegetables
joyfulhealthyeats.com
Ingredients: pine nut, parmesan, lemon, red onion, bell pepper, zucchini, basil, olive oil, tomato, summer squash, sweet corn, gluten-free pasta, garlic
Skewered Minty Spring Lamb
sortedfood.com
Ingredients: pine nut, parmesan, lemon, red onion, bell pepper, boneless lamb, halloumi, cumin, cucumber, rosemary, olive oil, chickpea, tomato, black olives, mint, garlic
Italian Chopped Salad Recipe
sweetandsavorymeals.com
Ingredients: pine nut, parmesan, lemon, red onion, bell pepper, deli ham, salami, mozzarella, cherry tomato, romaine, red wine vinegar, basil, olive oil, sunflower seeds, oregano, black olives, balsamic glaze
Greek Shrimp Salad
foodnetwork.com
Ingredients: pine nut, parmesan, lemon, red onion, bell pepper, shrimp, yogurt, feta, dill, balsamic vinegar, cherry tomato, lettuce, caramelized onions, kalamata olives, romaine, extra virgin olive oil, cucumber, red wine vinegar, greek vinaigrette, dijon mustard, white pepper, parsley, thyme, onion, sugar, garlic, cayenne