parmesan, bell pepper, olive oil, zucchini, balsamic vinegar & canned anchovy recipes

1 recipes

Page 1

Poached egg on a Sicilian Caponata

myfoodbook.com.au

Ingredients: canned anchovy, parmesan, balsamic vinegar, zucchini, olive oil, bell pepper, celery, brown sugar, eggplant, egg, parsley, capers, tomato, black olives, onion, garlic