parmesan, boneless lamb & parsley recipes

10 recipes

Page 1

Rosemary Crusted Lamb Steaks

aducksoven.com

Ingredients: boneless lamb, parmesan, parsley, bread crumbs, rosemary, egg, olive oil, garlic

Tagliatelle with lamb Bolognese

taste.co.za

Ingredients: boneless lamb, parmesan, parsley, beef stock, tagliatelle, olive oil, onion, canned tomato, garlic

Irish Beef Lamb Stew Recipe

reluctantentertainer.com

Ingredients: boneless lamb, parmesan, parsley, beef stew meat, carrot, vegetable oil, thyme, onion, potato, garlic

Pasta with stir-fried lamb and tomato

taste.co.za

Ingredients: boneless lamb, parmesan, parsley, chicken stock, bacon, short-cut pasta, celery, red wine, olive oil, tomato, onion

Italian Lamb Stew

errenskitchen.com

Ingredients: boneless lamb, parmesan, parsley, beef stock, flour, short-cut pasta, celery, white wine, carrot, olive oil, tomato paste, onion, canned tomato, garlic

Guy Grossi's abbacchio alla Romana

gourmettraveller.com.au

Ingredients: boneless lamb, parmesan, parsley, chicken stock, rack of lamb, bread crumbs, white wine, extra virgin olive oil, rosemary, polenta, sage, tomato, onion, chile pepper, garlic

Moussaka

sidechef.com

Ingredients: boneless lamb, parmesan, parsley, bread crumbs, flour, milk, butter, tomato sauce, eggplant, extra virgin olive oil, rosemary, egg, cinnamon, oregano, onion, potato

Schnitzel with caper herb mash and anchovy mayonnaise

womensweeklyfood.com.au

Ingredients: boneless lamb, parmesan, parsley, canned anchovy, bread crumbs, flour, milk, butter, cream, lemon, chive, vegetable oil, egg, mayonnaise, capers, potato

Saddle of Lamb with Pesto and Fingerling Potato, Baby Artichoke, and Oven-dried Tomato Ragout

greatchefs.com

Ingredients: boneless lamb, parmesan, parsley, veal stock, saddle of lamb, pine nut, bread crumbs, butter, lemon, white wine, shallot, basil, artichoke, olive oil, tomato, thyme, potato, garlic

Lamb Ossobuco Casserole with Polenta Crust

savorthebest.com

Ingredients: boneless lamb, parmesan, parsley, chicken broth, beef broth, flour, milk, butter, celery, lemon, white wine, rosemary, carrot, cornmeal, egg, olive oil, onion, canned tomato, garlic