parmesan, butter, basil, extra virgin olive oil, oregano & canned anchovy recipes
5 recipes
Page 1
Roasted Tomato Pizza Sauce
afamilyfeast.com
Ingredients: canned anchovy, parmesan, butter, extra virgin olive oil, basil, oregano, marjoram, fresh mint, tomato paste, tomato, onion powder, agave nectar, onion, garlic, chili flake
Slow-cooked lamb in Soave with roast cherry tomatoes and semolina gnocchi
gourmettraveller.com.au
Ingredients: canned anchovy, parmesan, butter, extra virgin olive oil, basil, oregano, chicken stock, boneless lamb, semolina, milk, white wine, cherry tomato, rosemary, egg, garlic
Garlic Butter Roasted Chicken Thighs with Charred Lemon Salsa Verde + Asparagus.
halfbakedharvest.com
Ingredients: canned anchovy, parmesan, butter, extra virgin olive oil, basil, oregano, chicken thighs, lemon, parsley, olive oil, capers, thyme, asparagus, garlic, chili flake
CANNELLONI WITH PARMIGIANO, RAW RED SHRIMPS, EGGPLANT AND BASIL PESTO, CAPERS AND COFFEE POWDER
academiabarilla.it
Ingredients: canned anchovy, parmesan, butter, extra virgin olive oil, basil, oregano, prawns, ricotta, cannelloni, white wine, orange, eggplant, xanthan gum, coffee, capers, tomato, confectioners’ sugar, mint, garlic, sunflower oil
Eggplant Lasagna with Marinated Red Pepper and Arugula Salad
foodnetwork.com
Ingredients: canned anchovy, parmesan, butter, extra virgin olive oil, basil, oregano, pancetta, guanciale, bread crumbs, flour, mozzarella, fresno chile, brown sugar, garlic granules, calabrian chile pepper, chive, red wine vinegar, canned whole tomato, carrot, egg, parsley, olive oil, chinese eggplant, arugula, bell pepper, onion, sugar, garlic, canola oil