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parmesan, butter, basil, lemon, carrot & garlic recipes
21 recipes
Page 2
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, butter, lemon, basil, carrot, garlic, ricotta, milk, bread, celery, white wine, cannellini beans, rosemary, snap peas, egg, peas, olive oil, baby greens, cavolo nero, onion, vegetable broth, nutmeg
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parmesan
butter
basil
lemon
carrot
garlic
onion
olive oil
tomato
ricotta
zucchini
peas
parsley
flour
celery