parmesan, butter, celery, white wine, bay leaf & cream recipes
2 recipes
Page 1
Eisbein with whisky-and-maple “cafe au lait” and barley, pea and asparagus risotto
taste.co.za
Ingredients: parmesan, butter, cream, celery, white wine, bay leaf, ham hock, pearl barley, maple syrup, carrot, wholegrain mustard, parsley, sage, whisky, thyme, onion, garlic
Stuffed Pasta Bake
eatsmarter.com
Ingredients: parmesan, butter, cream, celery, white wine, bay leaf, ground beef, beef stock, ground pork, lasagna, cheddar, tomato sauce, carrot, egg, olive oil, oregano, onion, garlic, nutmeg