8 recipes
Page 1
Today: Richy's Venison, carrots & Brussel sprouts
rte.ie
FETTUCCINE WITH PRAWNS AND BABY FENNEL IN PERNOD CREAM SAUCE
chefspencil.com
Eisbein with whisky-and-maple “cafe au lait” and barley, pea and asparagus risotto
taste.co.za
Lamb shepherd's pie
goodfood.com.au
Chicken, tomato and mushroom stew with garlic Parmesan mash
simply-delicious-food.com
Stuffed Pasta Bake
eatsmarter.com
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au