parmesan, butter, egg, zucchini & peas recipes
8 recipes
Page 1
Pea and Bacon Frittata
australianeggs.org.au
Ingredients: parmesan, butter, zucchini, egg, peas, bacon, feta, parsley, olive oil, mint, scallion
Summer Squash and Herbs Tart
tastecooking.com
Ingredients: parmesan, butter, zucchini, egg, peas, ricotta, flour, pie crust, lemon, basil, parsley, summer squash, garlic
Ricotta gnocchi with spring vegetables and burnt butter
goodfood.com.au
Ingredients: parmesan, butter, zucchini, egg, peas, ricotta, flour, lemon, olive oil, sage, baby greens, asparagus, nutmeg
Meat Ravioli with Mixed Vegetables
eatsmarter.com
Ingredients: parmesan, butter, zucchini, egg, peas, mixed ground meat, bacon, pastry flour, celery, rosemary, vegetable oil, white beans, green beans, onion
Ham, pea and parmesan croquettes recipe
taste.com.au
Ingredients: parmesan, butter, zucchini, egg, peas, deli ham, flour, milk, panko, lemon, honey mustard dressing, vegetable oil, parsley, gem lettuce, radish, avocado, potato, scallion
Best End of Lamb with Potatoes
eatsmarter.com
Ingredients: parmesan, butter, zucchini, egg, peas, rack of lamb, bread crumbs, shallot, rosemary, savory herb, vegetable oil, parsley, leek, green beans, thyme, mint, potato, mustard
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: parmesan, butter, zucchini, egg, peas, ricotta, heavy cream, flour, milk, goat cheese, pasta shell, shallot, broccoli, olive oil, spinach, mint, garlic, tarragon, nutmeg
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: parmesan, butter, zucchini, egg, peas, ricotta, heavy cream, flour, milk, goat cheese, pasta shell, shallot, broccoli, olive oil, spinach, mint, garlic, tarragon, nutmeg