parmesan, butter, flour, half and half, chicken stock & popcorn shrimp recipes
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Buxton Inn's Coquille Of Seafood With Mushrooms In Mornay Sauce
cdkitchen.com
Ingredients: chicken stock, popcorn shrimp, parmesan, flour, half and half, butter, scallop, bay scallop, crab, heavy cream, lemon, paprika, garlic powder, bay leaf, white pepper, button mushroom, sherry, pimiento, onion powder, thyme, scallion