parmesan, butter, nutmeg, olive oil, lemon & rosemary recipes
7 recipes
Page 1
Baked Polenta
eatsmarter.com
Ingredients: parmesan, butter, lemon, rosemary, olive oil, nutmeg, almond, zucchini, cornmeal, saffron, vegetable broth
Garlic Rosemary Pork Loin with Creamed Spinach
jenniferbanz.com
Ingredients: parmesan, butter, lemon, rosemary, olive oil, nutmeg, chicken broth, pork loin, heavy cream, flour, dijon mustard, spinach, garlic
Perch with Polenta Slices and Onions
eatsmarter.com
Ingredients: parmesan, butter, lemon, rosemary, olive oil, nutmeg, perch, red onion, balsamic vinegar, honey, vegetable oil, cornmeal, black olives, onion, vegetable broth
Squash and Broccoli Rabe Lasagna
bonappetit.com
Ingredients: parmesan, butter, lemon, rosemary, olive oil, nutmeg, ricotta, lasagna, fresh mozzarella, half and half, unbleached all-purpose flour, broccoli rabe, bay leaf, butternut squash, sage, chili flake
Pasta bolognese and ricotta tortellini with a courgette and garlic sauce
bbc.co.uk
Ingredients: parmesan, butter, lemon, rosemary, olive oil, nutmeg, beef steak, ricotta, fine semolina, pasta flour, celery, red onion, zucchini, red wine, egg, thyme, canned tomato, garlic
Vegetable Lasagna with White Sauce (or Bechamel Sauce)
whereismyspoon.co
Ingredients: parmesan, butter, lemon, rosemary, olive oil, nutmeg, flour, lasagna, fresh mozzarella, milk, shallot, zucchini, broccoli, carrot, peas, button mushroom, oregano, bell pepper, thyme, sugar, canned tomato, garlic
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, butter, lemon, rosemary, olive oil, nutmeg, ricotta, milk, bread, celery, white wine, cannellini beans, basil, snap peas, carrot, egg, peas, baby greens, cavolo nero, onion, garlic, vegetable broth