parmesan, butter, onion, peas, ground beef & bay leaf recipes
4 recipes
Page 1
Arancini - Bombi tar-Ross
maltesecuisine.com
Ingredients: ground beef, parmesan, butter, bay leaf, peas, onion, chicken stock, bread crumbs, flour, tomato sauce, white wine, rosemary, red wine, egg, olive oil, tomato, saffron, risotto rice, garlic, sunflower oil
Classic, Savory Shepherd's Pie (With Beef and/or Lamb) Recipe
seriouseats.com
Ingredients: ground beef, parmesan, butter, bay leaf, peas, onion, chicken stock, worcestershire, gelatin, heavy cream, flour, yeast extract spread, celery, red wine, carrot, vegetable oil, tomato paste, thyme, potato, garlic
Ragu alla bolognese with peas and basil
goodfood.com.au
Ingredients: ground beef, parmesan, butter, bay leaf, peas, onion, chicken stock, pancetta, ground pork, rigatoni, milk, celery, white wine, extra virgin olive oil, basil, carrot, tomato paste, canned tomato, garlic, nutmeg
Arancini Al Ragu
crecipe.com
Ingredients: ground beef, parmesan, butter, bay leaf, peas, onion, pancetta, beef stock, ground pork, bread crumbs, pecorino, flour, mozzarella, saffron strands, celery, white wine, carrot, olive oil, tomato paste, risotto rice, canola oil