parmesan, butter, red wine, chicken stock & basil recipes

7 recipes

Page 1

Tomato risotto with fresh basil

taste.co.za

Ingredients: chicken stock, parmesan, butter, basil, red wine, red onion, balsamic vinegar, olive oil, tomato, risotto rice, garlic

Stuffed Chicken Breasts with Polenta Cakes

eatsmarter.com

Ingredients: chicken stock, parmesan, butter, basil, red wine, chicken breast, heavy cream, lemon, sun dried tomato, cornmeal, parsley, olive oil, button mushroom, cornstarch, vegetable broth

Beef pies with polenta tops

womensweeklyfood.com.au

Ingredients: chicken stock, parmesan, butter, basil, red wine, beef stock, beef roast, flour, pie crust, milk, sun-dried tomatoes in oil, polenta, olive oil, button mushroom, black olives, bell pepper, onion, potato, canned tomato, garlic

Crispy Bacon-Wrapped Chicken with Three Cheese Creamy Risotto and Arugula Fennel Salad

foodnetwork.com

Ingredients: chicken stock, parmesan, butter, basil, red wine, pancetta, chicken breast, bacon, mascarpone, goat cheese, white wine, shallot, fennel, extra virgin olive oil, meyer lemon, bay leaf, olive oil, clove, arugula, risotto rice, garlic

Homemade Italian Sausage with Roasted Peppers, Onions and Mushrooms

theinspiredhome.com

Ingredients: chicken stock, parmesan, butter, basil, red wine, pork butt, beef stock, cracked pepper, red onion, brown sugar, cornmeal, parsley, olive oil, button mushroom, oregano, marsala wine, thyme, onion, garlic, chili flake, baby bell pepper

Fettuccine Bolognese

recipes.camp

Ingredients: chicken stock, parmesan, butter, basil, red wine, veal steak, ground lamb, veal stock, chicken livers, ground pork, heavy cream, short-cut pasta, celery, extra virgin olive oil, carrot, bay leaf, parsley, clove, sage, tomato, onion, chili flake

Idaho Trout and Spaghetti Squash with Fresh Garden Marinara

idahopreferred.com

Ingredients: chicken stock, parmesan, butter, basil, red wine, trout, coconut oil, lemon, shallot, spaghetti squash, garlic powder, rosemary, parsley, button mushroom, capers, tomato, leek, oregano, bell pepper, thyme, garlic, tarragon, scallion