parmesan, butter, sage, potato & extra virgin olive oil recipes
11 recipes
Page 1
Gnocchi with Brown Butter and Sage
goodlifeeats.com
Ingredients: parmesan, butter, extra virgin olive oil, sage, potato, flour, lemon, egg
Potato Gnocchi With Crispy Prosciutto and Sage
recipes.camp
Ingredients: parmesan, butter, extra virgin olive oil, sage, potato, prosciutto, flour, egg
Potato Gnocchi with Crispy Prosciutto and Sage
alexandracooks.com
Ingredients: parmesan, butter, extra virgin olive oil, sage, potato, prosciutto, flour, egg
Extra Crispy Oven Fried Tuscan Fries
halfbakedharvest.com
Ingredients: parmesan, butter, extra virgin olive oil, sage, potato, paprika, rosemary, garlic
Butternut Squash Gnocchi with Garlic-Sage Butter over Wilted Spinach
allrecipes.com
Ingredients: parmesan, butter, extra virgin olive oil, sage, potato, flour, egg, butternut squash, spinach, garlic, chili flake
Gnoccoloni
sidechef.com
Ingredients: parmesan, butter, extra virgin olive oil, sage, potato, ricotta, flour, mozzarella, egg, spinach, garlic
Mushroom-Taleggio Twice-Baked Potatoes
foodnetwork.com
Ingredients: parmesan, butter, extra virgin olive oil, sage, potato, chicken broth, taleggio, mascarpone, shiitake mushroom, parsley, button mushroom, onion
Winter Squash Gnocchi with Brown Butter & Sage Recipe - (4.4/5)
keyingredient.com
Ingredients: parmesan, butter, extra virgin olive oil, sage, potato, ricotta, flour, egg, parsley, butternut squash, thyme, garlic
Asiago & Sage Scalloped Potato Recipe:
whatscookingamerica.net
Ingredients: parmesan, butter, extra virgin olive oil, sage, potato, bread crumbs, heavy cream, milk, bay leaf, onion, garlic, nutmeg
Braised Flinders Island lamb with mash
gourmettraveller.com.au
Ingredients: parmesan, butter, extra virgin olive oil, sage, potato, lamb shoulder, bread crumbs, white wine, rosemary, parsley, tomato, green beans, onion, chile pepper, garlic
Veal and Sage Meatloaf with Gorgonzola Gravy and Smashed Potatoes with Prosciutto and Cheese
foodnetwork.com
Ingredients: parmesan, butter, extra virgin olive oil, sage, potato, ground beef, chicken stock, prosciutto, bread crumbs, flour, milk, blue cheese, lemon, kale, red wine, egg, button mushroom, garlic, nutmeg