parmesan, butter, sage, potato, nutmeg & pastry flour recipes

9 recipes

Page 1

Gnocchi with Sage and Parmesan

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Ingredients: parmesan, butter, pastry flour, sage, potato, nutmeg, egg

Gnocchi with Fried Sage

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Ingredients: parmesan, butter, pastry flour, sage, potato, nutmeg, egg

Potato Dumplings with Sage-Butter

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Ingredients: parmesan, butter, pastry flour, sage, potato, nutmeg, quark, egg

Sage Gnocchi with Parmesan

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Ingredients: parmesan, butter, pastry flour, sage, potato, nutmeg, egg, olive oil, spinach

Potato Gnocchi with Sage and Parmesan

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Ingredients: parmesan, butter, pastry flour, sage, potato, nutmeg, almond, bread crumbs, egg, olive oil

Potato Gnocchi with Chanterelles and Bacon

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Ingredients: parmesan, butter, pastry flour, sage, potato, nutmeg, bacon, egg, thyme, garlic, wild mushroom

Gnocchi Gratin with Zucchini

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Ingredients: parmesan, butter, pastry flour, sage, potato, nutmeg, bacon, blue cheese, zucchini, vegetable oil, egg, scallion

Pumpkin-Stuffed Potato Ravioli with Arugula and Sage

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Ingredients: parmesan, butter, pastry flour, sage, potato, nutmeg, almond meal, balsamic vinegar, egg, pumpkin, arugula, onion, pumpkin seeds, mustard

Gnocchi with Butternut Squash and Sage

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Ingredients: parmesan, butter, pastry flour, sage, potato, nutmeg, white wine, ginger root, vegetable oil, white pepper, egg, butternut squash, onion, garlic, vegetable broth