parmesan, butter, vegetable broth, bay leaf & chili flake recipes
4 recipes
Page 1
Spinach and pea risotto ( SERVES 4 )
eatwell.co.nz
Ingredients: parmesan, butter, bay leaf, vegetable broth, chili flake, celery, peppercorn, white wine, carrot, peas, baby greens, onion, risotto rice, garlic
Pasta e Fagioli Soup
thismessisours.com
Ingredients: parmesan, butter, bay leaf, vegetable broth, chili flake, short-cut pasta, lemon, extra virgin olive oil, rosemary, parsley, borlotti beans, tomato, cavolo nero, onion, garlic
Lentils Bolognese
deliciousliving.com
Ingredients: parmesan, butter, bay leaf, vegetable broth, chili flake, spaghetti, brown sugar, zoodles, extra virgin olive oil, basil, red wine, carrot, button mushroom, tomato paste, tomato, oregano, lentils, onion, garlic
Slow Cooker Tomato and Tortellini Soup
afamilyfeast.com
Ingredients: parmesan, butter, bay leaf, vegetable broth, chili flake, heavy cream, pecorino, tortellini, celery, white wine, paprika, extra virgin olive oil, basil, carrot, tomato paste, tomato, spinach, thyme, onion, garlic