parmesan, butter, vegetable broth, onion, baby greens & celery recipes

7 recipes

Page 1

Parmesan, Mushroom, and Spinach Gnocchi Soup

saltandlavender.com

Ingredients: parmesan, butter, celery, baby greens, onion, vegetable broth, heavy cream, flour, gnocchi, olive oil, button mushroom, garlic, italian seasoning

Spinach and pea risotto ( SERVES 4 )

eatwell.co.nz

Ingredients: parmesan, butter, celery, baby greens, onion, vegetable broth, peppercorn, white wine, carrot, bay leaf, peas, risotto rice, garlic, chili flake

White Bean Soup

diethood.com

Ingredients: parmesan, butter, celery, baby greens, onion, vegetable broth, bread, canned corn, carrot, bay leaf, parsley, white beans, olive oil, oregano, garlic

Minestrone with Crispy Onions and Parmesan

aninas-recipes.com

Ingredients: parmesan, butter, celery, baby greens, onion, vegetable broth, bread, basil, carrot, butternut squash, tomato paste, tomato, leek, green beans, garlic

Risotto with Vegetables

nonnabox.com

Ingredients: parmesan, butter, celery, baby greens, onion, vegetable broth, white wine, zucchini, eggplant, extra virgin olive oil, carrot, parsley, tomato, bell pepper, risotto rice, garlic

Veronica's Veggie Meatloaf with Checca Sauce

foodnetwork.com

Ingredients: parmesan, butter, celery, baby greens, onion, vegetable broth, mozzarella, cherry tomato, brown rice, basil, carrot, egg, olive oil, corn, tomato, lentils, garlic, scallion

Green cannellini minestrone with ricotta dumplings

olivemagazine.com

Ingredients: parmesan, butter, celery, baby greens, onion, vegetable broth, ricotta, milk, bread, lemon, white wine, cannellini beans, rosemary, basil, snap peas, carrot, egg, peas, olive oil, cavolo nero, garlic, nutmeg