parmesan, butter, vegetable broth, onion, baby greens & ricotta recipes
2 recipes
Page 1
Roast vegetable pesto stacks
womensweeklyfood.com.au
Ingredients: parmesan, ricotta, butter, baby greens, onion, vegetable broth, pesto, milk, balsamic vinegar, zucchini, field mushroom, polenta, tomato, bell pepper
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, ricotta, butter, baby greens, onion, vegetable broth, milk, bread, celery, lemon, white wine, cannellini beans, rosemary, basil, snap peas, carrot, egg, peas, olive oil, cavolo nero, garlic, nutmeg