parmesan, canned tomato, eggplant, egg, flour & bay leaf recipes
4 recipes
Page 1
Papoutsakia (Little Shoes) With Grated Halloumi
olympuscheese.com.au
Ingredients: parmesan, flour, eggplant, bay leaf, egg, canned tomato, chicken stock, ground lamb, milk, butter, halloumi, red wine, olive oil, tomato paste, cinnamon, oregano, onion, garlic
The Hairy Bikers' moussaka
bbc.co.uk
Ingredients: parmesan, flour, eggplant, bay leaf, egg, canned tomato, ground lamb, milk, butter, red wine, olive oil, tomato paste, cinnamon, oregano, onion, mint, potato, garlic, nutmeg
Moussaka
mygourmetconnection.com
Ingredients: parmesan, flour, eggplant, bay leaf, egg, canned tomato, ground lamb, milk, butter, celery, red wine, allspice, parsley, olive oil, tomato paste, cinnamon, oregano, onion, garlic, nutmeg
Herbed Eggplant Lasagna
besthealthmag.ca
Ingredients: parmesan, flour, eggplant, bay leaf, egg, canned tomato, lasagna, milk, cottage cheese, celery, lemon, extra virgin olive oil, marjoram, carrot, button mushroom, sage, fennel seed, onion, garlic, nutmeg