parmesan, canned tomato, ground beef, extra virgin olive oil, red wine & fennel seed recipes
3 recipes
Page 1
First-Night Pasta From Sam Sifton
food52.com
Ingredients: ground beef, parmesan, extra virgin olive oil, red wine, fennel seed, canned tomato, sweet italian sausage, short-cut pasta, basil, tomato paste, cinnamon, onion, garlic, chili flake
Whole-Wheat Fusilli with Beef Ragu
eatingwell.com
Ingredients: ground beef, parmesan, extra virgin olive oil, red wine, fennel seed, canned tomato, spiral pasta, celery, carrot, parsley, button mushroom, onion, garlic, chili flake
Neapolitan Ragu
foodnetwork.com
Ingredients: ground beef, parmesan, extra virgin olive oil, red wine, fennel seed, canned tomato, pork shoulder, pork spare ribs, ground pork, pine nut, spaghetti, milk, bread, celery, peppercorn, raisins, carrot, egg, parsley, tomato paste, oregano, thyme, onion, garlic