parmesan, canned tomato, mozzarella, milk, flour & extra virgin olive oil recipes
6 recipes
Page 1
Parmesan Arugula Dumplings
foodnetwork.com
Ingredients: parmesan, flour, milk, mozzarella, extra virgin olive oil, canned tomato, bread, egg, arugula, onion, sugar, garlic, nutmeg
Recipe Slow-cooked beef and gnocchi bake.
mouthsofmums.com.au
Ingredients: parmesan, flour, milk, mozzarella, extra virgin olive oil, canned tomato, bacon, beef roast, yogurt, gnocchi, butter, dessert wine, onion, garlic
Garlicky Chicken Parmesan
foodnetwork.com
Ingredients: parmesan, flour, milk, mozzarella, extra virgin olive oil, canned tomato, chicken breast, panko, celery, carrot, vegetable oil, egg, oregano, onion, garlic, seasoned salt
Eggplant Parmesan
delish.com
Ingredients: parmesan, flour, milk, mozzarella, extra virgin olive oil, canned tomato, panko, eggplant, basil, vegetable oil, egg, parsley, tomato paste, oregano, onion, garlic
Buffalo mozzarella lasagne
goodfood.com.au
Ingredients: parmesan, flour, milk, mozzarella, extra virgin olive oil, canned tomato, ground beef, ground pork, lasagna, butter, tomato sauce, balsamic vinegar, basil, onion, sugar, garlic
Low Carb Chicken Parmesan with Spaghetti Squash
abbeyskitchen.com
Ingredients: parmesan, flour, milk, mozzarella, extra virgin olive oil, canned tomato, chicken breast, bread, celery, balsamic vinegar, zucchini, spaghetti squash, basil, carrot, bay leaf, egg, parsley, button mushroom, oregano, garlic flakes, onion, sugar, garlic, chili flake, cayenne