parmesan, canned tomato, rosemary, milk & beef roast recipes

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Slow-cooked beef with parmesan & herb dumplings

taste.com.au

Ingredients: beef roast, parmesan, milk, rosemary, canned tomato, bacon, beef stock, self-raising flour, butter, red wine, egg, parsley, olive oil, button mushroom, tomato paste, onion, garlic