parmesan, carrot, cannellini beans, tomato & kale recipes
5 recipes
Page 1
Tuscan Ribollita Soup
properfoodie.com
Ingredients: parmesan, kale, cannellini beans, carrot, tomato, bread, celery, olive oil, leek, thyme, onion, garlic, vegetable broth
Slow Cooker Ribollita
bhg.com
Ingredients: parmesan, kale, cannellini beans, carrot, tomato, chicken broth, pancetta, bread, celery, parsley, olive oil, sage, thyme, onion, garlic
Summer Minestrone Soup
chefdehome.com
Ingredients: parmesan, kale, cannellini beans, carrot, tomato, macaroni, celery, zucchini, red wine vinegar, basil, olive oil, onion, summer squash, garlic, vegetable broth, chili flake, italian seasoning
Kale and White Bean Soup with Canadian Bacon
justapinch.com
Ingredients: parmesan, kale, cannellini beans, carrot, tomato, chicken stock, canadian bacon, celery, soup base, liquid smoke, extra virgin olive oil, rosemary, bay leaf, parsley, bell pepper, thyme, onion, garlic
Red Winter Minestrone with Winter Greens Pesto
crecipe.com
Ingredients: parmesan, kale, cannellini beans, carrot, tomato, lemon, white wine, extra virgin olive oil, rosemary, bay leaf, turnip greens, parsley, beet greens, beetroot, leek, green beans, onion, turnip, garlic, chili flake