parmesan, carrot, egg, red wine, flour & rosemary recipes
5 recipes
Page 1
Slow-cooked sticky ragu tossed with strands of homemade pasta
taste.co.za
Ingredients: parmesan, flour, rosemary, red wine, carrot, egg, beef steak, tomato sauce, bay leaf, olive oil, leek, oregano, garlic
Sausage Ragu with Ricotta Gnocchi
insidetherustickitchen.com
Ingredients: parmesan, flour, rosemary, red wine, carrot, egg, sausage, ricotta, celery, bay leaf, tomato, fennel seed, onion, garlic
Oxtail Ragù with Semolina Gnocchi
bonappetit.com
Ingredients: parmesan, flour, rosemary, red wine, carrot, egg, oxtail, semolina flour, milk, butter, celery, red wine vinegar, honey, parsley, olive oil, onion, canned tomato, garlic
Beef Cobbler
yummly.co.uk
Ingredients: parmesan, flour, rosemary, red wine, carrot, egg, beef stew meat, beef stock, milk, whole-wheat flour, cheddar, cake flour, celery, bay leaf, olive oil, tomato paste, leek, onion
Lasagna Bolognese
allrecipes.com
Ingredients: parmesan, flour, rosemary, red wine, carrot, egg, ground beef, sweet italian sausage, ricotta, heavy cream, lasagna, mozzarella, celery, olive oil, sage, cinnamon, tomato, onion, garlic