parmesan, carrot, leek & short-cut pasta recipes
9 recipes
Page 1
Chick peas and leeks soup
completementpoireau.ca
Ingredients: parmesan, short-cut pasta, carrot, leek, chicken broth, lemon, parsley, olive oil, chickpea, tomato, garlic
Spring Vegetable Soup
errenskitchen.com
Ingredients: parmesan, short-cut pasta, carrot, leek, celery, zucchini, parsley, olive oil, baby greens, onion, garlic, vegetable broth
Green Minestrone Soup with Pistou
supergoldenbakes.com
Ingredients: parmesan, short-cut pasta, carrot, leek, celery, shallot, canned cannellini beans, zucchini, basil, peas, olive oil, garlic, vegetable broth
Spring Minestrone with Chicken Meatballs
mccormick.com.au
Ingredients: parmesan, short-cut pasta, carrot, leek, ground chicken, chicken stock, bread crumbs, peppercorn, garlic powder, chive, egg, olive oil, baby greens
Winter Minestrone
yummly.co.uk
Ingredients: parmesan, short-cut pasta, carrot, leek, chicken stock, celery, cabbage, canned beans, bay leaf, parsley, olive oil, onion, canned tomato, garlic
Green Minestrone
vegetariantimes.com
Ingredients: parmesan, short-cut pasta, carrot, leek, canned cannellini beans, zucchini, basil, peas, parsley, olive oil, green beans, asparagus, garlic, scallion, vegetable broth
Pasta with Braised Pork, Red Wine and Pancetta
angsarap.net
Ingredients: parmesan, short-cut pasta, carrot, leek, pork shoulder, chicken stock, pancetta, celery, rosemary, red wine, olive oil, sage, spinach, porcini, thyme, onion, canned tomato, garlic
12-hour rabbit bolognese
jamieoliver.com
Ingredients: parmesan, short-cut pasta, carrot, leek, bacon, rabbit, beer, celery, lemon, red onion, extra virgin olive oil, rosemary, bay leaf, olive oil, tomato paste, tomato, porcini, thyme, garlic, nutmeg
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: parmesan, short-cut pasta, carrot, leek, gruyere, canned cannellini beans, zucchini, extra virgin olive oil, basil, bay leaf, white pepper, parsley, olive oil, tomato, green beans, onion, sweet corn, potato, garlic, vegetable broth