parmesan, carrot, olive oil, beef stock, canned tomato & white wine recipes
4 recipes
Page 1
Italian Lamb Stew
errenskitchen.com
Ingredients: beef stock, parmesan, white wine, carrot, olive oil, canned tomato, boneless lamb, flour, short-cut pasta, celery, parsley, tomato paste, onion, garlic
Rigatoni bolognese
womensweeklyfood.com.au
Ingredients: beef stock, parmesan, white wine, carrot, olive oil, canned tomato, sweet italian sausage, ground pork, rigatoni, butter, celery, basil, parsley, tomato paste, onion, garlic
Poultry and Pasta Bake
eatsmarter.com
Ingredients: beef stock, parmesan, white wine, carrot, olive oil, canned tomato, pancetta, chicken breast, flour, lasagna, milk, butter, celery, bay leaf, onion, garlic, nutmeg
Bolognese ragù with pappardelle
bbc.co.uk
Ingredients: beef stock, parmesan, white wine, carrot, olive oil, canned tomato, ground beef, ground pork, pappardelle, cream, celery, tomato sauce, sun-dried tomato paste, basil, bay leaf, thyme, onion, garlic