parmesan, carrot, olive oil, beef stock & parsnip recipes
4 recipes
Page 1
Slow-cooked lamb ragoût with tagliatelle
healthyfood.com
Ingredients: beef stock, parmesan, carrot, olive oil, parsnip, lamb shoulder, tagliatelle, celery, parsley, tomato paste, onion, canned tomato, garlic
Beef -The Bomb- Bourguignon
foodnetwork.com
Ingredients: beef stock, parmesan, carrot, olive oil, parsnip, worcestershire, beef steak, bacon, flour, cracked pepper, red wine, parsley, oregano, thyme, onion, pearl onion, garlic
Beef Pot Pie Soup
tasteandsee.com
Ingredients: beef stock, parmesan, carrot, olive oil, parsnip, ground beef, worcestershire, beer, puff pastry shells, celery, bay leaf, peas, parsley, tomato paste, cornstarch, thyme, onion, sweet corn, potato, garlic
Braised Lamb Shanks Recipe with Parmesan Risotto
billyparisi.com
Ingredients: beef stock, parmesan, carrot, olive oil, parsnip, chicken stock, lamb shank, heavy cream, butter, celery, cracked pepper, white wine, rosemary, red wine, parsley, tomato paste, thyme, onion, turnip, risotto rice, garlic