parmesan, carrot, olive oil, canned cannellini beans, bay leaf & gruyere recipes
1 recipes
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Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: parmesan, gruyere, canned cannellini beans, carrot, bay leaf, olive oil, short-cut pasta, zucchini, extra virgin olive oil, basil, white pepper, parsley, corn, tomato, leek, green beans, onion, potato, garlic, vegetable broth