parmesan, carrot, olive oil, ground lamb & canned tomato recipes
6 recipes
Page 1
Shepherd's pie
weightwatchers.com
Ingredients: ground lamb, parmesan, carrot, olive oil, canned tomato, beef stock, milk, celery, rosemary, vegetable oil, peas, onion, potato
Lamb Ragù with Creamy Polenta
thefeedfeed.com
Ingredients: ground lamb, parmesan, carrot, olive oil, canned tomato, fontina, butter, celery, basil, red wine, polenta, tomato paste, onion, garlic
Fermented Coleslaw Recipe
thehealthyhomeeconomist.com
Ingredients: ground lamb, parmesan, carrot, olive oil, canned tomato, ricotta, lasagna, tomato sauce, white wine, rosemary, fresh mint, onion, garlic, chili flake
The BEST Traditional Bolognese Sauce
thechroniclesofhome.com
Ingredients: ground lamb, parmesan, carrot, olive oil, canned tomato, ground beef, ground pork, milk, butter, pappardelle, celery, white wine, parsley, onion
Lamb Ragu with Pappardelle
thehomecookskitchen.com
Ingredients: ground lamb, parmesan, carrot, olive oil, canned tomato, chicken stock, pappardelle, celery, rosemary, red wine, bay leaf, tomato paste, thyme, onion, garlic
Italian cottage pie
womensweeklyfood.com.au
Ingredients: ground lamb, parmesan, carrot, olive oil, canned tomato, chicken stock, worcestershire, flour, milk, butter, eggplant, red wine, polenta, button mushroom, tomato paste, oregano, onion, potato, garlic