parmesan, carrot, olive oil, lemon, garlic & ricotta recipes
9 recipes
Page 1
Pea and lentil soup with cheese fritters
taste.com.au
Ingredients: parmesan, ricotta, lemon, carrot, olive oil, garlic, flour, baking powder, bay leaf, egg, peas, onion, mint, green lentils
Baked veggie balls
jamieoliver.com
Ingredients: parmesan, ricotta, lemon, carrot, olive oil, garlic, bread crumbs, bulgur, celery, egg, parsley, tomato, bell pepper, onion, canned chickpea
Homemade Sage Ravioli With Ricotta,Walnut and Shredded Herbed Duck Sauce
food52.com
Ingredients: parmesan, ricotta, lemon, carrot, olive oil, garlic, duck breast, duck, walnut, flour, short-cut pasta, butter, white wine, shallot, egg, parsley, sage
Ricotta and Spinach Lasagna
food52.com
Ingredients: parmesan, ricotta, lemon, carrot, olive oil, garlic, ground turkey, lasagna, fresh mozzarella, milk, basil, red wine, egg, tomato, spinach, onion, nutmeg, cayenne
Stuffed Conchiglione Bake
eatsmarter.com
Ingredients: parmesan, ricotta, lemon, carrot, olive oil, garlic, pine nut, pasta shell, celery, basil, canned whole tomato, bay leaf, egg, tomato paste, spinach, onion, sugar, nutmeg
Spring Couscous Primavera with Whipped Ricotta
nospoonnecessary.com
Ingredients: parmesan, ricotta, lemon, carrot, olive oil, garlic, chicken stock, couscous, heavy cream, butter, white wine, cherry tomato, shallot, dijon mustard, peas, parsley, bell pepper, asparagus, chili flake
Tomato Soup with Ricotta Dumplings
eatsmarter.com
Ingredients: parmesan, ricotta, lemon, carrot, olive oil, garlic, pastry flour, dill, white balsamic vinegar, egg, parsley, tomato, onion, sugar, vegetable broth, chili flake, nutmeg, cayenne, chervil
Spring Vegetable Ravioli with Lemon Cream Sauce
eatsmarter.com
Ingredients: parmesan, ricotta, lemon, carrot, olive oil, garlic, heavy cream, flour, butter, shallot, portobello mushroom, zucchini, chive, basil, egg, parsley, thyme, scallion, nutmeg
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, ricotta, lemon, carrot, olive oil, garlic, milk, bread, butter, celery, white wine, cannellini beans, rosemary, basil, snap peas, egg, peas, baby greens, cavolo nero, onion, vegetable broth, nutmeg