parmesan, carrot, olive oil, white beans, vegetable broth & lemon recipes
3 recipes
Page 1
Tuscan White Bean, Kale, and Farro Stew
joanne-eatswellwithothers.com
Ingredients: parmesan, lemon, carrot, white beans, olive oil, vegetable broth, farro, rosemary, bay leaf, cavolo nero, onion, canned tomato, garlic, aleppo pepper
White Bean Soup with Arugula & Lemon
cookincanuck.com
Ingredients: parmesan, lemon, carrot, white beans, olive oil, vegetable broth, celery, rosemary, bay leaf, chickpea, leek, oregano, arugula, bell pepper, thyme, garlic
Ham and Vegetable Soup with Pistou
sidechef.com
Ingredients: parmesan, lemon, carrot, white beans, olive oil, vegetable broth, deli ham, farro, celery, basil, parsley, green beans, thyme, onion, canned tomato, garlic